by Ryan Greenheck
Dimensions: Sugar Jar, 4.5in w x 5in h
Creamer, 4.5in w x 4in h
A structured composition is vital within the framework of my vessels. The rim and the feet of my pots are strongly defined areas, while the space in between lends itself to broken down into parts. Sensitivity in the glazing process must be shown in order to preserve the essence of the piece. The glaze design is carefully orchestrated to retain my preliminary objective of conveying a satisfying form to the user.